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SIT20322

Certificate II in Hospitality

This qualification offers individuals general Hospitality knowledge and a range of food and beverage service skills. 

The course is well-suited to students that enjoy practical learning. The course focuses on front of house Hospitality skills, such as barista skills, food hygiene, food advice, and financial transactions.

Schools may choose a 2-3 year dual qualification, that includes the Certificate II in Kitchen Operations. The dual qualification provides students with an even broader range of Hospitality skills and knowledge.

As with all IVET programs, there is flexibility in the way this course can be composed, structured and delivered – for further information, contact us for an obligation-free consultation.
Download Course Guide

Learning Areas

  • Hospitality skills
  • Coffee making skills
  • Work health & safety
  • Hygienic practices for food safety
  • How to interact with customers

Job Opportunities

  • Bar attendant
  • Cafe attendant
  • Catering assistant
  • Food & beverage attendant
  • Front office assistant
  • Customer service

Results from our courses

900

Students Completed

98%

Passrate

10%

Statistics

We are very impressed with the quality of content and the teacher-centric layout.

It is a most comprehensive package that allows us, teachers, to follow a laid-out plan whilst still having some creative input into the learning.

 Marking of assessments are made easy with the addition of answers within the document saving us valuable time, any help in that regard is always very welcome!

Content within the units are comprehensive, relevant and easy to follow with learning checkpoints available to enable group work.

 It has been a pleasure working with the resources and your prompt attendance to all of our queries.

Looking forward to having you and Loreta up for a meal at the Marlhes restaurant sometime.

Pieter
Assumption College, VIC

IVET is a comprehensive format to deliver Certificate II in Hospitality. My only regret is not moving to IVET sooner. The online format is user-friendly, the support from the technical team is fast, and the content and recourses are outstanding. 

The online IVET platform saves valuable time when assessing the students. The students receive their results and feedback instantly, saving time on managing booklets and chasing students. 

IVET recognises trainers with Chef Qualifications and values their skills and knowledge. We received Full Certificates or statement of attainment, within 48hrs of completing the course due to IVET consistently assessing the work online throughout the year. 

I would recommend IVET as a highly competent RTO to any school/organisation.

Peta
Mater Dei College Edgewater, WA
  • Testimony - A great course that helped me land my perfect job. Proin quis elementum lacus. Nullam ac nibh a felis eleifend ornare eget vel ipsum.
    Joanne Smith
    Graduated 2020
  • Testimony - IVET has quisque interdum lectus in ante placerat hendrerit. Proin eu dolor suscipit, euismod orci congue, venenatis ante. Proin rhoncus eu lectus ut egestas.
    Leonard Bjorn
    Trainer, Bendigo TAFE

The Hospitality & Kitchen Operations pathway

Students who complete one of our Hospitality & Kitchen Operations courses can progress to further VET studies, or seek entry into Higher Education.
Certificate II in Hospitality


Certificate II in Kitchen Operations
(1 year)
Cert III in Hospitality 

Cert III in Commercial Cookery 

Cert III in Catering Operations
Diploma
OR
Higher Education at
University

All our courses include:

State of the art online assessment portal (IVET Connect)
Teacher resources
RTO assessment materials
Scored assessment advice and practice exams
Learner resources for all students in electronic and hard copy
Lesson plans
One to one personalised service
Professional Development activities for teachers
Learn More

Ready to get started?

Book a personal demo
Book a consultation & see how IVET can improve your life & your student’s learning. 1300 00 IVET or Book Online
We set up your account
In no time you’ll be ready to allocate students to your courses and manage your classroom within the IVET Online Portal.
You’re ready to get started
Your students can now self-enrol and gain instant access to classes & resources.
Book your Personal Demo
or call 1300 00 IVET

Ready to get started?

  • Book a personal demo
    Book a consultation & see how IVET can improve your life & your student’s learning. 1300 00 IVET or Book Online
  • We set up your account
    In no time you’ll be ready to allocate students to your courses and manage your classroom within the IVET Online Portal.
  • You’re ready to get started
    Your students can now self-enrol and gain instant access to classes & resources.

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Contact Us | 1300 00 IVET